![1FBE3560-BC55-4220-872F-C1DC95773955](https://www.theamplepantry.com/wp-content/uploads/1FBE3560-BC55-4220-872F-C1DC95773955-aspect-ratio-660-300-2.jpeg)
Pork Tenderloin
Pork is marinated in a ginger, rosemary, soy marinade, then baked and sliced into medallions.
Special Fare Dinner: Served with roasted red skin potatoes and a fresh vegetable.
Pork is marinated in a ginger, rosemary, soy marinade, then baked and sliced into medallions.
Special Fare Dinner: Served with roasted red skin potatoes and a fresh vegetable.